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Specifications
| Style: | Yanagiba |
| Blade Length: | 260mm |
| Overall Length: | 431mm |
| Weight: | 180g |
| Blade Height @ Heel: | 33mm |
| Bevel: | Single Bevel |
| Spine Thickness @ Heel: | 4mm |
| Blade Material: | White 2 Carbon Steel Core + Soft Iron Clad |
| Handle Material: | Octagon Walnut w/ Pakka Wood Bolster |
| HRC: | 62-63 |
Specifications
| Style: | Petty |
| Blade Length: | 140mm~ |
| Overall Length: | 270mm |
| Height @ Heel: | 30mm |
| Spine Thickness @ Mid: | 1.5mm |
| Weight: | 78g |
| Blade Material: | White 2 Carbon Steel core + Soft Iron Kasumi Clad |
| Handle Material: | Octagon Charred Oak |
| HRC: | ~62-63 |
Specifications
| Style: | Gyuto |
| Blade Length: | 210mm |
| Overall Length: | 340mm |
| Height @ Heel: | 46mm |
| Spine Thickness @ Mid: | 2mm |
| Weight: | 163grs |
| Blade Material: | White 2 Carbon Steel core + Soft Iron Kasumi Clad |
| Handle Material: | Ebony w/Black Buffalo Horn |
| HRC: | 62-63 |
Specifications
| Style: | Petty |
| Blade Length: | 120mm |
| Overall Length: | 240mm |
| Weight: | 88g |
| Blade Height @ Heel: | 35mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 3mm |
| Spine Thickness @ Mid: | 1.8mm |
| Blade Material: | White 1 Core, Soft Iron Kurouchi Clad |
| Handle Material: | Octagon Rosewood |
| HRC: | ~62 |
Knife Information
Takeshi Saji has perhaps one of the widest ranges of blade finishes and stylistic creations of any blacksmith in Japan. He works with all Japanese Carbon Steels, as well as R2, VG10, and others. He crafts his own Damascus in Rainbow, Diamond, and Black Nickel finishes, and fits a wide range of handle types. He can truly do it all, and all at the ripe young age of 73. To this day he produces functional works of art out of the Takefu Knife Village in Japan, surrounded by other like-minded craftsman.
Best paired with a camellia oil, wooden saya and a 1000/6000 whetstone
Specifications
| Style: | Bunka |
| Blade Length: | 175mm |
| Overall Length: | 300mm |
| Weight: | 238g |
| Blade Height @ Heel: | 49mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 1.9mm |
| Blade Material: | Blue 2 Core, Stainless Rainbow Damascus Clad |
| Handle Material: | Western Desert Ironwood |
| HRC: | ~63 |
Specifications
| Style: | Gyuto |
| Blade Length: | 210mm |
| Overall Length: | 362mm |
| Weight: | 155g |
| Blade Height @ Heel: | 50mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 1.8mm |
| Blade Material: | Blue 2 Core, Soft Iron Damascus Clad |
| Handle Material: | Octagon Walnut |
| HRC: | ~62 |
Knife Information
A relatively young but masterful blacksmith, Shigeki Tanaka crafts his knives in a workshop in Miki City, Japan. Known for being skilful and creative, he works with almost all knifemaking steels, from high carbon like Aogami, to powder stainless steel. His range of R2/SG2 Black Damascus had our jaws on the floor when we received our first shipment from him!
The first thing we noted was the impeccable presentation. A Palownia wooden box houses all his R2 knives and is lined with red velvet. The etching of these blades has left a dark, misty, striking Damascus pattern, and are dressed in Walnut handles. Beautifully thin grinds ensure fantastic cutting performance, and 64HRC guarantees phenomenal edge retention
Specifications
| Style: | Nakiri |
| Blade Length: | 165mm |
| Overall Length: | 310mm |
| Weight: | 155g |
| Blade Height @ Heel: | 50mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 2mm |
| Blade Material: | R2/SG2 Black Damascus |
| Handle Material: | Octagon Walnut |
| HRC: | ~64 |
Specifications
| Style: | Petty |
| Blade Length: | 144mm |
| Height @ Heel: | 31mm |
| Spine Thickness @ Mid: | 1.8mm |
| Weight: | 83g |
| Blade Material: | SG2 Core. Damascus Clad |
| Handle Material: | Octagon Ebony |
| HRC: | ∼62 |
Accessories Information
The Debado 1000 Grit are splash and go stone, the SNE1200 Grit is considered a mid-grit stone and is an essential step in your knife sharpening process. These stones are much harder than the usual Suehiro stones, resulting in slow wear and minimal dishing.
The Rika 5000 is a crowd favourite finishing stone for it's smooth as butter feel, delivering pristine edges with great bite.
Comes with Stone Holder for the Rika 5000.
Specifications
| Style: | Paring |
| Blade Length: | 97mm |
| Overall Length: | 224mm |
| Weight: | 70g |
| Blade Height: | 34mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 2.1mm |
| Spine Thickness @ Mid: | 2mm |
| Spine Thickness 1cm from tip: | 0.2mm |
| Blade Material: | White 2 Core Stainless Clad, (Reactive, Read More) |
| Handle Material: | Octagon Dark Maple |
| HRC: | ~61-62 |
170mm SG2 Core, Stainless Raindrop Damascus Clad Bunka Knife
Specifications
| Style: | Kiritsuke Nakiri/Tall Bunka |
| Blade Length: | 170mm |
| Overall Length: | 340mm |
| Height @ Heel: | 52mm |
| Spine Thickness @ Mid: | 2.1mm |
| Weight: | 167g |
| Blade Material: | SG2 Core, Stainless Raindrop Damascus Clad |
| Handle Material: | Octagon Ebony |
| HRC: | ∼63 |
Specifications
| Style: | Kiritsuke |
| Blade Length: | 210mm |
| Overall Length: | 340mm |
| Height @ Heel: | 50mm |
| Spine Thickness @ Mid: | 2.1mm |
| Weight: | 163grs |
| Blade Material: | Ginsan Core w/Stainless Clad |
| Handle Material: | Octagon Charred Oak |
| HRC: | ~62 |
Specifications
| Style: | Gyuto |
| Blade Length: | 240mm |
| Overall Length: | 387mm |
| Weight: | 185g |
| Blade Height @ Heel: | 50mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 2.3mm |
| Spine Thickness @ Mid: | 1.9mm |
| Spine Thickness 1cm from tip: | 1mm |
| Blade Material: |
|
| HRC: | 61-62 |
| Handle: | Octagonal Dyed Maple with White Spacer |
Specifications
*Bundle also includes Edge Guards, Black Habitat 6pc Knife Roll, 1000/6000 Combination Whetstone with Holder (Colour may vary), Nagura & Guide Clip
| Style: | Petty, Santoku, Gyuto |
| Blade Length: | 135mm, 170mm, 210mm |
| Handle Material: | Octagon Bocote |
| Steel: | SLD Stainless Steel |
| HRC: | ~60-61 |
*Available to Australian customers only*
Discover the new Hibachi Tabo Grill: the Compact edition. Perfect for cozy home meals, this sleek model offers a unique combination of compact design and versatility. Its removable mesh grill reveals a yakitori rail, ideal for skewer cooking. Packed with features like side air vents, it seamlessly integrates with our chef's workstation and various accessories. A must-have for passionate home chefs.
Specifications:
- Unit Size: 500x240x180mm
- Weight: 12kg
- Grill Size: 380x220mm
- Material: Premium stainless steel
- Origin: Proudly made in Australia.
Included in the box
- Hibachi Unit
- Yakatori Rail
- Large Mesh Grill
- Stainless Scoop