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136 products
136 products
Specifications
| Style: | Petty |
| Blade Length: | 150mm |
| Overall Length: | 280mm |
| Weight: | 78g |
| Blade Height @ Heel: | 28mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 1.7mm |
| Blade Material: | Ginsan Core, Nashiji Soft Stainless Clad |
| Handle Material: | Octagon Oak |
| HRC: | 61 |
Our in-house manufactured fitted saya, designed to perfectly fit specific knives. This saya is a nice snug fit for your Hajimaru Ginsan Kiritsuke 205mm. Form fitting but breathable and ever so slightly flexible, it will help protect your blade from any unexpected bumps and scrapes.
| Origin: | Australia |
| Material: | Engineered Polymer |
Saya ONLY for Hajimaru Ginsan Nashiji Kiritsuke 205mm. Please note that purchases of this saya for other knives will not be exchanged or refunded.
Our in-house manufactured fitted saya, designed to perfectly fit specific knives. This saya is a nice snug fit for your Hajimaru Ginsan Gyuto 210mm. Form fitting but breathable and ever so slightly flexible, it will help protect your blade from any unexpected bumps and scrapes.
| Origin: | Australia |
| Material: | Engineered Polymer |
Saya ONLY for Hajimaru Ginsan Gyuto 210mm. Please note that purchases of this saya for other knives will not be exchanged or refunded.
Our in-house manufactured fitted saya, designed to perfectly fit specific knives. This saya is a nice snug fit for your Hajimaru Ginsan Petty 135mm. Form fitting but breathable and ever so slightly flexible, it will help protect your blade from any unexpected bumps and scrapes.
| Origin: | Australia |
| Material: | Engineered Polymer |
Saya ONLY for Hajimaru Ginsan Petty 135mm. Please note that purchases of this saya for other knives will not be exchanged or refunded.
Hajimaru translates to "Begin" or to "Start", and it's a fitting name for these Japanese knives that were designed to be the perfect entry point into upgrading your knives at home. They are well constructed from tried and tested materials like Ginsan and VG10, all crafted in the Seki area, are easy to maintain (and to gift) and won't break the bank.
Hajimaru translates to "Begin" or to "Start", and it's a fitting name for these Japanese knives that were designed to be the perfect entry point into upgrading your knives at home. They are well constructed from tried and tested materials like Ginsan and VG10, all crafted in the Seki area, are easy to maintain (and to gift) and won't break the bank.
Specifications
| Style: | Yanagiba |
| Blade Length: | 173mm |
| Overall Length: | 305mm |
| Weight: | 101g |
| Blade Height @ Heel: | 28mm |
| Bevel: | Single Bevel |
| Spine Thickness @ Heel: | 3mm |
| Blade Material: | Ginsan Core w/Stainless Tsuchime Clad |
| Handle Material: | Octagon Walnut w/Pakka Wood Bolster |
| HRC: | ~61 |
Specifications
| Style: | Petty |
| Blade Length: | 130mm |
| Overall Length: | 240mm |
| Weight: | 83g |
| Blade Height @ Heel: | 31mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 2mm |
| Blade Material: | Ginsan Stainless Steel |
| Handle Material: | Octagon Dyed Maple |
| HRC: | ~61 |
170mm Ginsan Core, Migaki Soft Stainless Clad Bunka Knife
Specifications
| Style: | Bunka |
| Blade Length: | 170mm |
| Overall Length: | 310mm |
| Weight: | 132g |
| Blade Height @ Heel: | 41mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel/Mid: | 2mm/2mm |
| Blade Material: | Ginsan Core, Migaki Soft Stainless Clad |
| Handle Material: | Octagon Oak |
Our in-house manufactured fitted saya, designed to perfectly fit specific knives. This saya is a nice snug fit for your Hajimaru Ginsan Santoku 170mm. Form fitting but breathable and ever so slightly flexible, it will help protect your blade from any unexpected bumps and scrapes.
| Origin: | Australia |
| Material: | Engineered Polymer |
Saya ONLY for Hajimaru Ginsan Nashiji Santoku 170mm. Please note that purchases of this saya for other knives will not be exchanged or refunded.
~170mm Ginsan w/Stainless Clad Bunka Knife
Specifications
| Style: | Bunka |
| Blade Length: | ~170mm |
| Height @ Heel: | 45mm |
| Spine Thickness @ Mid: | 2mm |
| Weight: | 127g |
| Blade Material: | Ginsan w/Stainless Clad |
| Handle Material: | Octagon Charred Oak |
| HRC: | ~62 |
Our in-house manufactured fitted saya, designed to perfectly fit specific knives. This saya is a nice snug fit for your Hajimaru Ginsan Bunka 170mm. Form fitting but breathable and ever so slightly flexible, it will help protect your blade from any unexpected bumps and scrapes.
| Origin: | Australia |
| Material: | Engineered Polymer |
Saya ONLY for Hajimaru Ginsan Nashiji Bunka 170mm. Please note that purchases of this saya for other knives will not be exchanged or refunded.
Specifications
| Style: | Bunka |
| Blade Length: | 170mm |
| Overall Length: | 310mm |
| Weight: | 143g |
| Blade Height @ Heel: | 49mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 2mm |
| Spine Thickness @ Mid: | 2mm |
| Spine Thickness 1cm from tip: | 0.5mm |
| Blade Material: | Ginsan Core, Stainless Migaki Clad |
| HRC: | 61 |
| Handle: | Octagon Ebony |
With over 60 years of knife-making expertise, Suncraft stands as one of the most respected manufacturers in Japan’s Seki region — a city long renowned for its blade-making tradition. Known for their consistency, craftsmanship, and performance, Suncraft produces a wide range of kitchen knives forged from premium steels including VG10, SG2, and AUS10.
Their most celebrated series — including the Senzo Black, Universal, and Clad — are finished to an exceptional standard, with clean lines, refined grinds, and a focus on durability and ease of use.
At the core of Suncraft’s philosophy is a belief that a well-made knife should inspire confidence, creativity, and longevity in the kitchen. Built to perform and made to last, Suncraft knives are tools designed to elevate your cooking for a lifetime.
Chef's Edge
We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.