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Ceramic Honing Rod Black 10"
$69.00 AUD
Unit price / perEarn [points_amount] when you buy this item.
The high-grit ceramic honing rod is an essential tool for maintaining the sharpness of your Japanese knives.
With correct use, it can double your period between sharpening, allowing for easy maintenance of your sharp whetstone edges.
A high grade 5000 grit ceramic is wrapped around a rubber shock resistant core, protecting the ceramic from breaking if dropped.
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Shop with confidence knowing that Chefs Edge has shipped over 30,000 orders around Australia and internationally since we began business in 2018. Expect speedy 1-2 business day shipping in Australia and 2-4 days internationally. We also offer peace of mind transit cover at the checkout.
Impressive, much better than i thought
Quick background on me: been working kitchens for just over 10 years now. Started learning hand sharpening knives in 2017; through trial, error, reading, feedback and honest chef criticism I became quite decent.
If I witness a chef use a diamond rod on a knife, especially on one of Japanese craftsmanship - I will encourage them to stop, politely offer my advice, and also encourage them to purchase a ceramic rod to hone their edge.
The ceramic rod will do a decent job of removing material off the edge without damaging the edge or rather removing material too aggressively.
I highly recommend the ceramic rod as an absolute staple for any professional chef's or serious cook's kit.
Ceramic Honing Rod Black 10"
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