1305 products
1305 products
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Sakai Takayuki Kurokage VG10 - 2 Knife Set with Knife Roll
Sakai Takayuki Kurokage VG10 - 2 Knife Set with Knife Roll
Specifications
| Style: | Gyuto 210mm & Petty 150mm |
| Blade Material: | VG10 Core, Fluorine Resin Non Stick Coated Stainless Clad |
| Handle Material: | Wenge/Buffalo Horn |
| HRC: | ~61 |
*AVAILABLE TO AUSTRALIAN CUSTOMERS ONLY. WE CANNOT SHIP THESE INTERNATIONALLY*
Asahi have been manufacturing synthetic cutting boards for Japanese knives for over 50 years. Over this span of time they have refined their products and now offer some of the best quality cutting boards in the world.
There are some great benefits to using a synthetic board:
- They are Antibacterial/Mould resistant. This is a huge advantage over wooden cutting boards that hold bacteria even after washing.
- Easy on knives. They have a wood-like texture and good feedback.
- They are scratch and wear resistant, and very tough. A test was completed after 50,000 cuts in a controlled environment, and the synthetic board had approximately 66% less wear depth.
- Stability. These boards are weighty, they don't slide around on the bench.
For full care instructions and product information please see the link below:
http://www.parker-asahi.co.jp/pdf/Elastic_Rubber_Chop_Board_en.pdf
Specifications
| Style: | Santoku |
| Blade Length: | 170mm |
| Overall Length: | 310mm |
| Weight: | 154g |
| Blade Height @ Heel: | 49mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 3.5mm |
| Spine Thickness @ Mid: | 2mm |
| Blade Material: | Blue 2 Core, Soft Iron Kurouchi Clad |
| Handle Material: | Octagon Bubinga |
| HRC: | 62 |
Specifications
| Style: | Petty |
| Blade Length: | 120mm |
| Overall Length: | 255mm |
| Weight: | 87g |
| Blade Height @ Heel: | 37mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 3mm |
| Spine Thickness @ Mid: | 2mm |
| Spine Thickness 1cm from tip: | 1.2mm |
| Blade Material: | Blue 1 Core, Kurouchi Iron Clad |
| HRC: | 63 |
| Handle: | Octagon Bubinga |
Hatsukokoro Hayabusa ATS34 3 Layer Kiritsuke Gyuto 240mm - Dark Maple
$389.00 AUD
Unit price perHatsukokoro Hayabusa ATS34 3 Layer Kiritsuke Gyuto 240mm - Dark Maple
$389.00 AUD
Unit price per
Specifications
| Style: | Butchery Cleaver |
| Blade Length: | 182mm |
| Overall Length: | 318mm |
| Weight: | 569g |
| Blade Height @ Heel: | 86mm |
| Bevel: | Double Bevel |
| Spine Thickness : | 3.4mm |
Specifications
| Style: | Petty |
| Blade Length: | 135mm |
| Overall Length: | 260mm |
| Weight: | 80g |
| Blade Height @ Heel: | 30mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 2mm |
| Blade Material: | VG10 Core, Stainless Clad |
| Handle Material: | Octagon Maple |
Senzo Professional SG2 - 2 Knife Set with Magnetic Strip
Senzo Professional SG2 - 2 Knife Set with Magnetic Strip
Knife Information
Who doesn't want a whale knife? Hand-forged carbon steel with soft iron clad. A perfect utility/chopper with great edge retention.
STEEL BREAKDOWN – Blue Steel is a traditional high-carbon steel made by Hitachi Metals in Japan. It is the favourite steel of many knife makers and chefs across the world for its fantastic edge holding ability, toughness, and ease of sharpening. It contains few stainless elements, and as such will develop a patina, and develop rust spots if left wet after use. It requires a little more care and maintenance than something like VG-10 (Stainless Steel), so consider this when purchasing a Blue Steel knife as your first Japanese knife.
Specifications
| Style: | Utility |
| Edge Length: |
58mm |
Specifications
| Style: | Santoku |
| Blade Length: | 175mm |
| Overall Length: | 300mm |
| Weight: | 154g |
| Blade Height @ Heel: | 46mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 1.5mm |
| Blade Material: | VG1, Stainless Clad |
| Handle Material: | Western Pakka Wood |
170mm Ginsan Core, Migaki Soft Stainless Clad Bunka Knife
Specifications
| Style: | Bunka |
| Blade Length: | 170mm |
| Overall Length: | 310mm |
| Weight: | 132g |
| Blade Height @ Heel: | 41mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel/Mid: | 2mm/2mm |
| Blade Material: | Ginsan Core, Migaki Soft Stainless Clad |
| Handle Material: | Your Choice! |
Specifications
| Style: | Paring |
| Blade Length: | 84mm |
| Overall Length: | 210mm |
| Weight: | 56g |
| Blade Height @ Heel: | 26mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 2mm |
| Spine Thickness @ Mid: | 1.5mm |
| Blade Material: | Blue 2 Core, Soft Iron Kurouchi Clad |
| Handle Material: | Octagon Bubinga |
| HRC: | 62 |
Specifications
| Style: | Deba |
| Blade Length: | 170mm |
| Overall Length: | 320mm |
| Weight: | 313g |
| Blade Height @ Heel: | 55mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 7mm |
| Spine Thickness @ Mid: | 7mm |
| Blade Material: | Blue 2 Core, Soft Iron Clad |
| HRC: | ~62 |
| Handle Material: | Octagon Wenge w/ Black Horn |
Protect your Hibachi from the elements with a heavy-duty canvas cover. To suit Hibachi Medium - BQ8F.
Protect your Hibachi from the elements with a heavy-duty canvas cover. To suit Hibachi Medium - BQ17.